Culinary Arts Summer Courses
At Summer Discovery, we’ve cooked up culinary courses that will have you cooking and baking and exploring diversity and flavors on a food tour. You will gain hands-on experience as you work alongside professional chefs and learn important kitchen skills and techniques. You will improve your palate as you taste various cuisines and exotic ingredients. Our program will give you a taste of what it’s like to be a part of the culinary industry and teach you how to cook for yourself and others.
Unique opportunities offered by Summer Discovery
Students will visit local restaurants and will discover the city through its unique culinary culture. Join us for our culinary experience. Students will participate in a host of fun-filled baking and cooking courses that cover mouthwatering recipes, such as ‘from-scratch’ breads, pasta, pizza, quiches, cakes, cookies, and so much more. Our courses are geared toward high school students and specified to fit the learning styles considered most effective for young adults.
Our hands-on Culinary Program allows students to:
- Participate in culinary classes that use natural ingredients, and are filled with fun and flavor
- Prepare extra portions of recipes that can be shared with friends
- Explore the diversity and flavors on a unique food tour
- Sample traditional and exotic ingredients while getting a glimpse of the city’s history, culture, and ethnic groups
- …and much more!
Whether you’re feeding your “foodie” passion or craving to be a future “foodpreneur,” you, as a student, will become seasoned in the basics of the culinary industry and thus have a competitive advantage over your peers. Your experience at Summer Discovery will make you a more well-rounded, knowledgeable individual with enhanced academic and life skills.
Testimonials
“I had a great summer with great experiences. I met a lot of new friends and had fun doing the activities.”
- Jason Sekler; Melville, NY
“I think that all of the staff, faculty, and teachers within this program made my experience the best it could be, and I'm so glad I was able to experience it before I go to college”
- Emma Davidson; Ringoes, NJ
