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The Dish from University of Michigan

The Dish from University of Michigan

Summer Discovery students at University of Michigan had many memorable experiences.  While some students explored careers in medicine and got to see the inside of a medical transport helicopter, others studied Business Innovation and Game Changers, competing in a Shark Tank-type competition.

Foodies in the EAT Ann Arbor class sampled the various cuisines from around downtown Ann Arbor, including Ethiopian, Jamaican, Middle Eastern, Mexican, Asian, and Italian cuisines.  What’s your favorite food?

At University of Michigan we welcomed students from all over the U.S. and from more than 25 countries, making this a mini trip around the world, right in Ann Arbor!

Stay tuned for reports from other campuses…

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